21 Ghost Brownies for a Spooky Halloween Party

Halloween brownies are already delicious, but turning them into tiny ghostly treats makes them even more fun for a party. Ghost brownies are especially easy to customize because a rich chocolate brownie gives you a dark background for bright white ghosts, spooky faces, colorful sprinkles, and Halloween decorations.

A classic ghost-brownie technique is to place white-chocolate ghost shapes on cooled brownies, while marshmallow versions use a marshmallow covered or draped with white chocolate for a simple ghost effect.

The 21 ideas below range from cute ghost brownies and mini brownie bites to pumpkin ghosts, graveyard brownies, mummy ghosts, glittery brownie pops, and dramatic black-and-white designs. Each recipe includes easy step-by-step directions, so you can make them at home without complicated decorating skills.

1. Classic White Chocolate Ghost Brownies

These fudgy brownies topped with little white chocolate ghosts are a perfect starting point for Halloween baking.

Ingredients

• 1 cup all-purpose flour
• ¾ cup unsweetened cocoa powder
• 1 cup sugar
• ½ cup melted butter
• 2 eggs
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• ½ cup chocolate chips
• 1 cup white melting chocolate
• Black decorating icing

Step-by-Step

1. Preheat the oven to 350°F (175°C).
2. Line an 8-inch square pan with parchment paper.
3. Mix flour, cocoa powder, sugar, and salt.
4. Add melted butter, eggs, and vanilla and stir until smooth.
5. Fold in the chocolate chips.
6. Spread the batter into the pan.
7. Bake for about 22–28 minutes.
8. Cool completely before cutting.
9. Melt the white chocolate.
10. Spoon small ghost shapes onto parchment paper.
11. Let the ghosts harden.
12. Add black eyes and mouths.
13. Place one ghost on each brownie.

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2. Marshmallow Ghost Brownie Bites

Small brownies topped with marshmallow ghosts are adorable for a children’s Halloween party.

Ingredients

• Prepared brownies
• Large marshmallows
• 1 cup white melting chocolate
• Black decorating gel
• Orange sprinkles

Step-by-Step

1. Bake and cool your favorite brownie recipe.
2. Cut the brownies into small squares.
3. Melt the white chocolate.
4. Dip the bottom of each marshmallow into the chocolate.
5. Place the marshmallow on a brownie square.
6. Spoon more chocolate over the marshmallow.
7. Allow the chocolate to drip slightly over the brownie edges.
8. Let the chocolate set.
9. Draw two eyes and a mouth with black decorating gel.
10. Add orange sprinkles for a festive finish.

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3. Cute Smiling Ghost Brownies

Give your ghosts cheerful faces instead of spooky expressions.

Ingredients

• Brownie batter
• White frosting
• Black decorating icing
• Orange and purple sprinkles

Step-by-Step

1. Bake brownies in a square pan.
2. Cool completely.
3. Cut into rectangles.
4. Spread white frosting on each brownie.
5. Use a spoon to create a rounded ghost shape.
6. Add two black eyes.
7. Pipe a tiny smile.
8. Add a few Halloween sprinkles around the ghost.
9. Chill briefly before serving.

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4. Ghost Brownie Pops

Turn brownies into handheld treats that are perfect for Halloween party tables.

Ingredients

• Prepared brownies
• White melting chocolate
• Lollipop sticks
• Black decorating gel
• Halloween sprinkles

Step-by-Step

1. Bake and cool the brownies.
2. Cut them into small squares.
3. Insert a lollipop stick into each square.
4. Melt the white chocolate.
5. Dip or spoon the chocolate over each brownie.
6. Let some chocolate drip down the sides.
7. Add ghost faces with black gel.
8. Sprinkle with tiny stars or Halloween sprinkles.
9. Let the coating set before serving.

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5. Ghost and Pumpkin Brownie Tray

Combine two Halloween favorites—friendly ghosts and tiny pumpkins—in one dessert.

Ingredients

• Brownie batter
• White frosting
• Orange frosting
• Green decorating gel
• Black icing

Step-by-Step

1. Bake brownies and cool completely.
2. Cut them into small squares.
3. Pipe white ghost shapes on half of the brownies.
4. Add black eyes and tiny mouths.
5. Pipe small orange pumpkins on the remaining brownies.
6. Add green stems.
7. Decorate the tray with extra Halloween sprinkles.
8. Chill for 15 minutes before serving.

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6. Chocolate Chip Ghosties

These are ideal for chocolate lovers who want extra chocolate flavor.

Ingredients

• 1½ cups flour
• ¾ cup cocoa powder
• 1 cup sugar
• ½ cup melted butter
• 2 eggs
• 1 teaspoon vanilla
• ½ cup chocolate chips
• White icing
• Mini chocolate chips

Step-by-Step

1. Combine the flour, cocoa, and sugar.
2. Stir in butter, eggs, and vanilla.
3. Fold in chocolate chips.
4. Pour into a lined baking pan.
5. Bake at 350°F (175°C) for about 22–25 minutes.
6. Cool completely.
7. Cut into brownie squares.
8. Pipe white icing into ghost shapes.
9. Add mini chocolate-chip eyes.

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7. Mini Ghost Brownie Bites

Ingredients

• Prepared brownie batter
• White chocolate
• Large marshmallows
• Black icing

Step-by-Step

1. Bake brownies in a shallow pan.
2. Cool and cut into bite-sized pieces.
3. Place one marshmallow on each piece.
4. Melt white chocolate.
5. Spoon chocolate over the marshmallow.
6. Allow it to drip down naturally.
7. Let the chocolate set.
8. Add tiny eyes and mouths.
9. Arrange on a Halloween serving tray.

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8. Spooky Graveyard Ghost Brownies

Create a whole Halloween scene on top of one brownie tray.

Ingredients

• Brownies
• Chocolate frosting
• White frosting
• Crushed chocolate cookies
• Black decorating icing
• Candy pumpkins

Step-by-Step

1. Bake brownies in a rectangular pan.
2. Allow them to cool completely.
3. Spread a thin layer of chocolate frosting over the top.
4. Sprinkle crushed chocolate cookies across the surface to create “soil.”
5. Pipe small white ghosts across the brownies.
6. Use black icing to make their faces.
7. Add candy pumpkins around the ghosts.
8. Cut into squares and serve.

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9. White Chocolate Drip Ghost Brownies

Ingredients

• Baked brownies
• 1 cup white melting chocolate
• Black icing
• Orange sprinkles
• Chocolate shavings

Step-by-Step

1. Cool the brownies completely.
2. Cut into neat squares.
3. Melt the white chocolate.
4. Spoon a small amount onto each brownie.
5. Push the chocolate toward the edges to create drips.
6. Add two eyes and a mouth.
7. Sprinkle orange decorations around the ghost.
8. Finish with a few chocolate shavings.

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10. Halloween Marshmallow Ghost Brownie Slab

This version is perfect when you want one impressive centerpiece instead of individual brownies.

Ingredients

• One pan of brownies
• 12–16 marshmallows
• White melting chocolate
• Black decorating gel
• Halloween sprinkles

Step-by-Step

1. Bake brownies in a rectangular pan.
2. Cool them completely.
3. Place marshmallows evenly over the brownie surface.
4. Melt the white chocolate.
5. Spoon chocolate over each marshmallow.
6. Allow it to flow down onto the brownies.
7. Add ghost faces.
8. Scatter Halloween sprinkles around the ghosts.
9. Slice between the ghosts when serving.

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11. Chocolate-Covered Ghost Brownies

Ingredients

• Brownies
• Semi-sweet chocolate
• White chocolate
• Black icing
• Orange sanding sugar

Step-by-Step

1. Bake your brownie base.
2. Cut into squares once fully cooled.
3. Dip the tops lightly into melted chocolate.
4. Let the chocolate firm up.
5. Pipe white ghost shapes over the chocolate.
6. Add black eyes and mouths.
7. Sprinkle orange sugar around the edges.
8. Let everything set before serving.

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12. Pumpkin Ghost Brownies

These adorable treats combine pumpkin-season colors with ghost-shaped decorations.

Ingredients

• Brownies
• White frosting
• Orange frosting
• Green frosting
• Black decorating gel

Step-by-Step

1. Cut cooled brownies into squares.
2. Spread white frosting over each brownie.
3. Shape the frosting into a ghost.
4. Add black facial details.
5. Pipe a tiny orange pumpkin beside each ghost.
6. Add green stems.
7. Finish with small Halloween sprinkles.

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13. Mummy Ghost Brownies

Ingredients

• Brownies
• White frosting
• Black icing
• White chocolate chips

Step-by-Step

1. Bake and cool the brownies.
2. Cut into rectangular pieces.
3. Spread a thin layer of white frosting.
4. Pipe overlapping white lines across the brownie.
5. Leave a small opening for two eyes.
6. Add black eyes.
7. Place a few white chocolate chips around the edges.
8. Serve immediately or chill briefly.

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14. Purple Glitter Ghost Brownies

A little purple and edible glitter gives these ghost brownies a magical Halloween look.

Ingredients

• Brownies
• White frosting
• Purple decorating icing
• Edible glitter
• Black icing
• Silver sprinkles

Step-by-Step

1. Cut cooled brownies into squares.
2. Pipe white ghost shapes onto the brownies.
3. Add black eyes and mouths.
4. Pipe a thin purple border around each ghost.
5. Add edible glitter while the frosting is still soft.
6. Sprinkle a few silver decorations around the brownie.
7. Allow the frosting to set before serving.

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15. Ghost Brownie Sandwiches

Ingredients

• Two thin brownie pieces per sandwich
• Chocolate frosting
• White frosting
• Black icing

Step-by-Step

1. Bake brownies in a large shallow pan.
2. Cool completely.
3. Cut pairs of small brownie shapes.
4. Spread chocolate frosting between each pair.
5. Pipe white ghost shapes on top.
6. Add black eyes and mouths.
7. Chill for 15 minutes.
8. Serve as individual sandwich-style treats.

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16. Caramel Ghost Brownies

Ingredients

• Brownies
• Dairy-based or dairy-free caramel sauce
• White frosting
• Black icing
• Flaky salt, optional

Step-by-Step

1. Bake and cool the brownies.
2. Drizzle each square lightly with caramel sauce.
3. Allow the caramel to settle.
4. Pipe a white ghost shape on top.
5. Add black eyes and a mouth.
6. Finish with a tiny pinch of flaky salt, if desired.
7. Chill before serving.

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17. Candy-Covered Ghost Brownies

Ingredients

• Brownies
• White frosting
• Black icing
• Orange candy pieces
• Purple candy pieces
• Halloween sprinkles

Step-by-Step

1. Cut cooled brownies into squares.
2. Pipe white ghost shapes.
3. Add black eyes and mouths.
4. Press orange and purple candy pieces around the ghosts.
5. Add Halloween sprinkles.
6. Refrigerate briefly to help the decorations stick.
7. Serve on a colorful Halloween platter.

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18. Spooky Eyeball Ghost Brownies

Ingredients

• Brownies
• White frosting
• Black icing
• Candy eyeballs
• Red decorating gel

Step-by-Step

1. Bake and cool the brownies.
2. Pipe white ghosts on each brownie.
3. Add black mouths.
4. Place one or two candy eyeballs on each ghost.
5. Add a tiny amount of red gel around selected eyeballs.
6. Let the decorations set.
7. Serve chilled or at room temperature.

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19. Black-and-White Ghost Brownies

For a more sophisticated Halloween table, keep the design simple with only black, white, and chocolate.

Ingredients

• Brownies
• White chocolate
• Dark chocolate
• Black decorating gel
• White sprinkles

Step-by-Step

1. Cut cooled brownies into neat squares.
2. Melt the white chocolate.
3. Create small white ghost shapes on parchment.
4. Allow them to harden.
5. Melt the dark chocolate.
6. Drizzle thin lines across selected brownies.
7. Place a white ghost on each brownie.
8. Add simple black faces.
9. Finish with a few white sprinkles.

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20. Ghost Brownie Bites with Orange Drizzle

Ingredients

• Brownies
• White frosting
• Orange-colored icing
• Black decorating gel
• Chocolate sprinkles

Step-by-Step

1. Cut brownies into bite-sized squares.
2. Pipe white ghost shapes.
3. Add black facial details.
4. Drizzle orange icing across one corner.
5. Sprinkle chocolate decorations around the ghost.
6. Let the icing set.
7. Arrange the bites in small Halloween cupcake liners.

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21. Ultimate Halloween Ghost Brownie Platter

For a big party, combine several ghost styles on one dramatic dessert board.

Ingredients

• 1 large batch of brownies
• White chocolate
• White frosting
• Dark chocolate
• Black decorating icing
• Orange sprinkles
• Purple sprinkles
• Marshmallows
• Candy pumpkins
• Candy eyes
• Halloween-themed decorations

Step-by-Step

1. Bake a large batch of brownies.
2. Cool them completely.
3. Cut the brownies into squares and rectangles.
4. Create several types of ghosts using white chocolate and frosting.
5. Use marshmallows for a few taller ghosts.
6. Add simple smiling faces to some and surprised faces to others.
7. Decorate several brownies with candy pumpkins.
8. Add orange and purple sprinkles throughout.
9. Include a few candy-eye decorations for variety.
10. Arrange everything on a large dark serving board.
11. Add pumpkins and Halloween decorations around the edges.
12. Serve as the centerpiece of your dessert table.

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🎃 Tips for Perfect Ghost Brownies

The easiest way to get clean-looking ghost brownies is to cool the brownies completely before decorating. Warm brownies can make frosting and chocolate decorations slide or melt.

For white chocolate ghosts, you can create the shapes on parchment paper first and let them firm up before transferring them to the brownies. This technique is also used in published ghost-brownie recipes.

For a faster party version, use a favorite boxed brownie mix and focus your time on the decorations. Ghost brownies made with brownie mix, marshmallows, white chocolate, and black frosting are also a commonly used shortcut.

To make your dessert table look more interesting, vary the ghost expressions. Give some ghosts happy smiles, others surprised mouths, and a few sleepy or silly faces.

👻 Decorating Ideas for a Halloween Brownie Table

Use a combination of black, white, orange, purple, and chocolate brown to create a cohesive Halloween theme. Place brownies on dark serving boards, cake stands, or parchment-lined trays.

You can add miniature pumpkins, candy corn, Halloween sprinkles, chocolate curls, edible glitter, and themed cupcake liners around the brownies. For a children’s party, let kids decorate cooled brownies with frosting and sprinkles under adult supervision.

For an especially dramatic centerpiece, create the Ultimate Halloween Ghost Brownie Platter with several different designs instead of making every brownie identical.

🎃 Conclusion

These 21 Ghost Brownies for a Spooky Halloween Party prove that Halloween desserts can be creative without being complicated. From classic white-chocolate ghosts and marshmallow-topped brownies to pumpkin ghosts, mummy designs, graveyard scenes, brownie pops, and glittery creations, there’s an idea for every kind of Halloween celebration.

The easiest designs are perfect for beginners, while the larger graveyard and brownie-platter ideas make impressive party centerpieces. You can also mix several designs together to create a dessert table that feels homemade, festive, and full of personality.

Whether you’re baking for a family Halloween night, a school celebration, a costume party, or an October gathering with friends, these ghost brownies are sure to bring plenty of spooky-season fun. 👻🍫🎃

❓ Frequently Asked Questions

1. What are ghost brownies?

Ghost brownies are chocolate brownies decorated with ghost-shaped toppings, usually made with white chocolate, frosting, marshmallows, or other white confectionery decorations.

2. Can I use boxed brownie mix?

Yes. A boxed brownie mix is a convenient option when you want to spend more time on decorating. Bake it according to the package directions, let it cool completely, and then add your ghost decorations.

3. How do I make the ghost shapes?

You can pipe white frosting directly onto the brownies, create white-chocolate ghosts on parchment and transfer them, or place marshmallows on brownies and cover them with melted white chocolate.

4. How do I keep the ghost decorations from melting?

Allow the brownies to cool completely before decorating. White chocolate and frosting should also be allowed to set before the brownies are stacked or transported.

5. Can I make ghost brownies ahead of time?

Yes. Brownies can generally be baked ahead and stored in an airtight container. For the best appearance, keep delicate decorations protected and store the finished brownies according to the ingredients used.